Minus 30

Minus 30

Desserts are the time-tested therapy that have historically served to mark life’s many milestones. Coincidentally, they also happen to be a one-way...

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The dame at Lifaafa

The dame at Lifaafa

‘The queen of the suburbs’ is how Bandra is often described, and it is a moniker that it unfailing lives up to. Only 60 years ago, Bandra’s landsca...

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At the table with Parallel

At the table with Parallel

In the midst of Khan Market’s flurry you’ll find, behind a sunshine-yellow facade, this natural light-soaked eatery. Up one flight of stairs, Paral...

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Cooking with Chef Saby

Cooking with Chef Saby

We love pretty much everything on Lavaash’s menu (more on that here) so we had to ask the folks behind the menu for two recipes that we could take ...

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Birthdays with Bombaykery

Birthdays with Bombaykery

First birthdays are special. All birthdays demand a little fanfare, but first birthdays set the tone for all the years to come. We recently turned ...

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Veggies in hot yellow curry

Veggies in hot yellow curry

We love Asian food (honestly, food from almost every one of the Asian nations is high on our lists), for its great balance of flavours, particularl...

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Thai lemon fish

Thai lemon fish

We love Noshi. Read more about this fresh Asian delivery service here, but we coerced the lovely folk at the helm to share a couple of recipes with...

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Noshi

Noshi

It’s easy to be overwhelmed when ordering in. It is easier still to be disappointed when, after an hour pouring over Zomato, what arrives at your d...

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